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How to Make Pickled Red Onions

How to Make Pickled Red Onions

Make pickled red onions at home with this easy recipe. It only takes 10 minutes to prep and cook them, and then all you have to do is refrigerate them overnight. I always keep a jar on hand! For ...

Lemon Blueberry Cake – Spend With Pennies

Lemon Blueberry Cake – Spend With Pennies

About the authorHolly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, ...

The Best Coleslaw Recipe – Spend with Pennies

The Best Coleslaw Recipe – Spend with Pennies

Coleslaw is a favorite side for picnics or BBQs and it’s easy to make ahead of time! In this coleslaw recipe, crisp and colorful shredded cabbage is tossed in a very simple creamy dressing with a ...

Pineapple Ice Cream – Barefeet in the Kitchen

Pineapple Ice Cream – Barefeet in the Kitchen

Fresh pineapple and homemade ice cream are two of my summer favorites. So, naturally, combining the two into a batch of sweet and creamy pineapple ice cream was going to happen. Pineapple Ice ...

Corn Dip – Spend With Pennies

Corn Dip – Spend With Pennies

Sweet corn, crunchy veggies, and crispy bacon are baked in a cheesy creamy base with just the right amount of spicy heat. Flavor: Mexico street corn flavors meet creamy, savory cheese ...

Tomato Sauce – Spend With Pennies

Tomato Sauce – Spend With Pennies

This homemade tomato sauce is made with canned tomatoes, fresh garlic, basil, parsley, and seasonings. It’s homemade comfort food at it’s best. Flavor: Bright and tangy with a hint of ...

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